4 Comments
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Sheryl O'Connell's avatar

This recipe is right up my alley. I love olives baked in bread. Will try!

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Elizabeth Pizzinato's avatar

I hope you do!

Last time I made these the black olives were *really salty! So keep that in mind and give them a taste; you may want to adjust quantity.

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Mo__'s avatar

Love this idea of making music out of discord ~ and appreciating the fullness of all who participate in creating the piece. TY Elizabeth!

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Vera's avatar

I do have to try these!

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