Archive - Delicious Bits

and a recipe for maraq dagaag, a delicious spiced chicken soup

Apr 14 •

Elizabeth Pizzinato

Words by the pound

and a recipe for Richard’s soy-ginger salmon

Apr 8 •

Elizabeth Pizzinato

March 2024

Picking and choosing

and a recipe for marinated spring baby artichokes

Mar 31 •

Elizabeth Pizzinato

Of time and memory

and a recipe for a lemony shrimp and bean stew

Mar 25 •

Elizabeth Pizzinato

Building hope from the ground up

and a recipe for Sri Lankan pol sambal to eat with everything

Mar 17 •

Elizabeth Pizzinato

Life through a beautiful lens

and a recipe for old-fashioned date squares that Lise would have loved

Mar 11 •

Elizabeth Pizzinato

The way we were

and a recipe for fried eggs with breadcrumbs to add to your rotation

Mar 4 •

Elizabeth Pizzinato

February 2024

Please don’t stop the music

and a recipe for healthy longevity noodles

Feb 25 •

Elizabeth Pizzinato

The human moment at work

and a recipe for sbrisolona, a delicious Italian almond tart

Feb 19 •

Elizabeth Pizzinato

A year’s beginning

and a recipe for smashed cucumber salad to lighten a winter meal

Feb 12 •

Elizabeth Pizzinato

The longest shortest month

and a recipe for zuppa alla Frantoiana to get you through February

Feb 4 •

Elizabeth Pizzinato

January 2024

Lessons in grieving

and a recipe for Lucia’s amazing walnut bars

Jan 28 •

Elizabeth Pizzinato

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts